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Paneer Makhani Fondue at Bayleaf Restaurant, Anand
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"Atithi Devo Bhava"

A Culinary Experience Like No Other

In the timeless Indian tradition of “Atithi Devo Bhava,” we believe that every guest is akin to a divine presence, deserving the utmost respect, care, and hospitality. At The Bay Leaf, this philosophy is at the heart of everything we do. Our mission is to offer an experience that transcends mere dining, enveloping our guests in a world of warmth, exceptional flavors, and unparalleled excellence.

Planing for a event?

Taste the Best, Enjoy the Rest

Explore Our Menu

Delicious Food, Fresh Ingredients, Crafted with Love, Satisfy Your Cravings!

Taste the GoodLife

Specials of Bayleaf

Fondue

Slow Cooked Dal Makhani Fondue
₹ 470
Mumbai Pavbhaji Fondue
₹ 470
Cheesy Piri Piri Fondue
₹ 470
Mexican Fondue (Queso Fundido)
₹ 470

Main Course

Paneer Butter Masala
₹ 470
Paneer Tikka Masala
₹ 490
Palak Paneer
₹ 440
Malai Kofta
₹ 480
Veg Kolhapuri
₹ 410
Slow Cooked Dal Makhani
₹ 410
Vegetable Dum Biryani
₹ 470

Pastas & Bowls

Pasta in Fiery Arrabiatta
₹ 440
Pasta in Cheesey Alfredo
₹ 470

Beverages

Lemon & Mint Mojito
₹ 220
Strawberry Shake
₹ 270
Classic Cold Coffee
₹ 270

Raita & Salad

Green Salad
₹ 120
Cucumber Raita
₹ 170

Indian Starters

Paneer Tikka (4/8 pcs)
₹ 260 / 440
Achari Paneer Tikka (4/8 pcs)
₹ 270 / 460
Paneer Malai Tikka (4/8 pcs)
₹ 270 / 460
Classic Harabhara Kebab (4/8 pcs)
₹ 210 / 360
Gulfani Kebab (4/8 pcs)
₹ 220 / 390

Desserts

Gulab Jamun (4 pcs)
₹ 90
Gulab Jamun with Vanilla Ice Cream
₹ 140
Ice Cream Scoop
₹ 90
Sundae Ice Cream
₹ 240
Moong Dal Halwa
₹ 270
Lachko Mohanthal
₹ 320
Pure. Fresh. Natural.

Our Specialized Recipies

Flame-Kissed, Charred To Perfection, Every Bite Delights

Paneer tikkas, kebabs and tandoori dimsums straight from our tandoor, marinated in house spice blends and grilled to smoky perfection.

Rich, Creamy and Simply Irresistible Paneer Curries

From Paneer Butter Masala to Kaju Dum Lababdar, our North Indian curries are slow-cooked in velvety gravies. Jain options available.

Wood-Fired Pizzas, Cheesy Naanzas and Fondues

Neapolitan pizzas, our naan-meets-pizza Naanza, and fondues served with at least four different breads for dipping.

Gujarati & Kathiyawadi Specials, A Perfect Blend of Spices

Ringan No Odo, Sev Tameta, Kaju Lasan Masala and more seasonal regional favourites, made the traditional way.

Simple, classic, delicious

A taste of sophistication in the heart of the city

BayLeaf is a premium pure vegetarian multi-cuisine restaurant in Anand, serving Punjabi, Chinese, Thai, Italian, Continental and Gujarati & Kathiyawadi cuisine. Every dish is prepared fresh, with Jain options available for our guests.

Take a Look

Explore our welcoming dining area and ambiance

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Reserve your table or plan your celebration at Bayleaf. Call +91-9104136520 / 9104136521.